Taste of the Bays Cruise
A culinary-first, blending together flavours and scenery of the world-renowned Margaret River region, is on its way to the turquoise waters of Western Australia’s South West.
Launching in January 2022 is ‘Taste of the Bays’ by South West Cruises, a progressive dinner experience hosted on a 60-ft pleasure boat, cruising the coastline of Geographe Bay from Dunsborough to Bunker Bay.
The half-day afternoon and sunset cruise takes in iconic bays, beaches and landmarks of the region, providing guests with panoramic views as they dine on 7 deluxe courses served along the way.
Crafted on board by a private chef, the degustation menu reflects famous flavours of the region, with WA seafood and local produce on show. Each course is paired with premium wine by Margaret River’s Howard Park Wines, plus local boutique beers, cider, a gin cocktail and non-alcoholic choices, all served fully inclusive. From an exclusive setting on water, the cruise takes in locations such as Old Dunsborough, Curtis Bay, Castle Rock, Meelup Beach, Point Picquet, Eagle Bay and Bunker Bay.
Taste of the Bays runs in the South West through until April. Cruises operate 5 days per week (Wednesday to Sunday), from mid-afternoon to early evening, departing from Quindalup, near Dunsborough.
Authentically West Australian, Taste of the Bays is a small group experience, with a maximum of 22 guests on a charter boat built for 37 passengers.
The cruise is fully inclusive, with courtesy coach transfers from local towns provided. Price is $279 Seniors / $299 Adults.
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