Dining at Bunker Bay Resort


To our dear and valued guests,

The first priority of Other Side of the Moon Restaurant & Bar is the absolute safety, security and wellbeing of our guests and staff. As a result, and in accordance with recent Government directives in response to slowing the spread of COVID-19, we will be closed for the foreseeable future.

It is a particularly devastating time for our industry, but nothing is more important than our health. We continue to closely monitor Government and World Health Organization (WHO) updates and will continue to update you on our developments in the hope that we can continue to serve you and provide opportunities for you to safely engage with friends and loved ones, when the time comes.

If you have any questions, we invite you to please contact our General Manager on Leighton.Yates@accor.com or 08 9756 9100.

Thank you to all of you for your kind words and support, it is during these times that we must all look after each other. We thank you for your ongoing support of our venue, and the wider hospitality industry.

Take care and we look forward to welcoming you back soon. From all of us at Other Side of the Moon Restaurant & Bar.


Delight in the bounty of the South West with a superb array of dining options at Pullman Bunker Bay Resort, including a breathtaking ocean-view alfresco terrace and captivating stone fireplaces that come alive during the winter months... the perfect spot to sample the region's award-winning wines. To avoid disappointment we strongly recommend that you make your restaurant reservation prior to checking in at the resort. Call 61 8 9756 9100 to book your table or book online with Table Plus.

So sit back, relax and taste your way around the Margaret River Region's unique flavours while enjoying views of Bunker Bay at our Dunsborough restaurant and bar.

Hotel License No: 6010099051
Licensee: Pullman Bunker Bay Resort

WARNING - Under the Liquor Control Act 1988, it is an offence:
- to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
- for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.

High Tea by Pullman

Created by Pullman's Michelin-star experienced French pastry chef, Romain Lassiaille, we invite you to indulge in a 5-star High Tea experience overlooking glittering Bunker Bay in the Margaret River Region.

High Tea at Pullman Bunker Bay Resort

With elegant three-tiered platters decked out with house-made delights, this is a High Tea experience not to be missed.

Pastry chef Romain Lassiaille's creations burst with French-inspired local flavours. Think colourful macarons; freshly baked scones; decadent éclairs; pretty tartelettes and dainty finger sandwiches... just some of the many goodies to tempt you while you soak up the show-stopping ocean views. 

High Tea during Bunker Bay's whale-watching season - September to mid December - is an extra special affair. Delight in exquisite sweet treats while majestic Humpbacks, Southern Right and rare Blue and Minke whales frolic in the clear, warm waters of Bunker Bay during their annual migration along the Western Australian coastline.

The Pullman High Tea experience is ideal for hens and bridal groups and special celebrations. Even better, why not enjoy your High Tea alongside a luxurious girl's getaway.


  • $45* per person - including coffee, Dilmah teas, fresh juices, still and sparkling water
  • $55* per person - including a glass of sparkling wine on arrival, coffee, Dilmah teas, fresh juices and still and sparkling water

To make a booking for your group, call 61 8 9756 9106 or email us today.

*High tea bookings are subject to availability and cannot be combined with any other discounts or promotions, including Accor Plus. Bookings are pre-paid at the time of reservation. Cancellations become non-refundable within 7 days prior to your reservation date.



Q; Are there any minimum or maximum numbers?
A: You can book a high tea experience for groups of any size.  

Q: Can I have a beverage package?
A: Beverage packages are available on application, otherwise any beverages not part of the standard inclusions are charged on consumption basis.

Q: Can I BYO my own alcoholic beverages?
A: No, Pullman Bunker Bay Resort is fully licensed. 

Q: What food items are included in the high tea experience?
A: Pastry chef Romain Lassiaille changes the high tea selection regularly to showcase the region's seasonal local produce, however you will be served 3 x sweet assorted selections and 3 x assorted savoury selections which includes finger sandwiches. Selections are subject to change.

Q: How much notice do I need to give to book a High Tea group?
A: We recommend giving 5 to 7 days' notice when making your booking.

Have a question not answered here? Contact Pullman Bunker Bay Resort events executive Donna Shaw on 61 8 9756 9106 or email us for further enquiries.